MCTC issues coronavirus galley guide
(Posted on 18/02/20)
MCTC, the leading international catering and training provider, has issued guidance to galley crew who may be affected by vessel or port restrictions during the global coronavirus outbreak.
With some ship operators advising vessels not to dock or restock supplies in certain areas of Asia, MCTC has issued helpful and timely guidelines to galley crew on how to prevent spreading viruses on board through cross-contamination in the kitchen.
Christian Ioannou, Managing Director of MCTC, said: “The alarming spread of the coronavirus and the restrictions being implemented across the maritime sector mean that it’s important galley crew focus on hygiene and ensuring foods are prepared in their designated areas to prevent cross-contamination. As good practice, the company has sent notices to all crew reminding them of the importance of cleanliness and good hygiene practices as a protection against spreading the virus."
MCTC advises seafarers to:
- Wash hands frequently with soap and water or use alcohol-based hand rub to destroy viruses
- Remain one meter away from other people, especially if coughing or sneezing
- Avoid contamination by touching hands, eyes and mouth with fingers to avoid transferring the virus to yourself
- If you cough then cough into your elbow to prevent spreading germs further afield, or ideally into a tissue and then dispose of it
- If you have a cough, temperature or difficulty breathing tell your Captain or onboard medical support immediately
- Do not prepare or handle food for others if you are feeling unwell
- Ensure all food preparation areas are kept spotlessly clean and maintain high standards of hygiene in the galley
- Follow a robust food storage and handling regime, particularly with regard to raw meat and dairy products
Latest News
New leadership team elected at INTERCARGO
(Posted on 23/10/24)INTERCARGO, the International Association of Dry Cargo Shipowners, has announced significant changes... Read more
Core Power ramps up Japan operations as US$500m funding round nears completion
(Posted on 19/10/24)CORE POWER is building the world’s first Maritime Civil Nuclear Programme in the OECD with a potential... Read more
Concern over RightShip's age limit reduction for Bulker vetting inspections
(Posted on 18/10/24)The International Association of Dry Cargo Shipowners (INTERCARGO) members have voiced deep concerns... Read more
Four Damen Combi Freighter 3850s ordered by Reederei Bernd Sibum
(Posted on 18/10/24)German family-owned shipping company, Reederei Bernd Sibum, has placed an order with Damen Shipyards... Read more
ClassNK’s world first notation for ships using green steel for NYK Bulker
(Posted on 18/10/24)ClassNK has granted the class notation ‘a-EA (GRS)’ to ‘BRIGHT QUEEN’, the bulk... Read more
Veson: Decarbonisation regulations reducing average speed of bulker fleet
(Posted on 14/10/24)Estimated carbon emissions from bulk carrier vessels have fallen by 5 million tonnes, or 2.5%, since... Read more
Danica and IMEQ collaborate for safety and wellbeing
(Posted on 14/10/24)Danica Crewing Specialists has partnered with the Innovative Maritime Emotional Intelligence Centre (... Read more
Unprecedented insight into connectivity and wellness at sea
(Posted on 08/10/24)Unique data is being used to create a series of ‘snapshots’ into the state of the maritime... Read more
Fleet Management Limited appoints Chief Executive Officer
(Posted on 07/10/24)Fleet Management Limited, a part of The Caravel Group Limited, has announced the appointment of Captain... Read more
Caribbean states join together to call for fuel levy
(Posted on 01/10/24)Caribbean states have joined forces to ensure the views of Small Island Developing States (SIDS) are... Read more
